South Carolina Back Road Restaurant Recipes Cookbook, the seventh edition in the State Back Road Restaurant Recipes Series, is now open.
From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Palmetto State. South Carolina Back Road Restaurant Recipes is a well-researched and charming guide to South Carolina’s best locally owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns.
More than a restaurant guide, this is a cookbook that captures the unique flavor of South Carolina with favorite recipes shared by restaurant owners and chefs. Some recipes are signature dishes, others are family favorites… all are delicious.