Father's Day Collection

Whimsical depiction of Charleston, highlighting major cities and attractions on a 16" platter. A wonderful serving platter or gift!

• Dishwasher Safe.
• 100% Melamine.
• Not for microwave use.

This 16" platter features fresh, whimsical artwork depicting the splendor of South Carolina and its surrounding areas. This vibrant design highlights notable cities, colleges and landmarks from Greenville down to Hilton Head and up to the Grand Strand.

• Dishwasher Safe
• 100% Melamine
• Not for microwave use

18" x 24"

500 piece puzzle featuring SC and many of our wonderful cities. The icon represent fun places to visit and/or things to see or do!

Whimsical depiction of Charleston, highlighting major cities and attractions on an 8" tidbit tray. An easy catch-all dish, housewarming gift, and more!  

• Dishwasher Safe.
• 100% Melamine.
• Not for microwave use.

• Melamine
• Measure 8 1/2" x 5" 
• Dishwasher safe, not microwave safe. 

Try the award-winning she crab soup right from home! 

Net Wt. 6oz

Rep our beautiful Palmetto State with the engraved Matte Navy Palmetto Brumate Hopsulator Duo!

The Hopsulator DUO is the only triple-insulated, stainless steel can-cooler that doubles as a 12oz tumbler, so you get the best of both worlds. Includes a splash-proof lid and Coors Light™ Gasket Adapter so you can use the DUO with all your favorite brews.

Rep our beautiful Palmetto State with this Brumate Hopsulator Slim! This can cooler comes with an engraved Palm & Moon and a matte navy can!

The BrüMate Hopsulator Slim is the world's first triple-insulated, stainless steel can-cooler designed exclusively for 12oz slim cans. Keeps every drop just as cold as the first with zero condensation. Inserting and removing your cans is a breeze. Works with White Claw, Truly, Michelob Ultra, Corona Light, Red Bull, and other slim beverages.

Rep our beautiful Palmetto State with the engraved Matte Navy Palmetto Hopsulator TRíO!

Hate warm beer? That's why Brumate created the Hopsulator TRíO, the most versatile can-cooler in the world. It fits all your favorite 16oz craft cans, comes with an adapter for 12oz cans, and with one quick switch turns into a 16oz pint glass. 

An all time favorite flavor combination at all group gatherings, Buffalo Ranch Dip Mix. Nice smooth, medium heat buffalo flavor. Perfect with chips, pretzels, veggies.

Dip mix directions: Combine the entire contents of a Davis & Davis dipper mix with 2 cups sour cream. Mix well and chill for 2-4 hours to allow the flavors to develop.

Cheeseball directions: Combine the contents of a Davis & Davis dip mix with 16oz of room temperature cream cheese and 1 cup of shredded cheddar cheese. Blend well, chill. Shape into a ball or log and serve with crackers, pita chips.

Salad dressing directions: Combine the contents of a Davis & Davis dip mix with 1c sour cream and 1/2 cup of buttermilk or regular milk. Blend well, chill for 2-4 hours to allow the flavors to develop. Serve alongside your salad.
Made in United States of America

It’s America's #1 flavor. Gluten Free and the PERFECT pizza dipping, salad topping, chicken wing side sauce!

Dip mix directions: Combine the entire contents of a Davis & Davis dipper mix with 2 cups sour cream. Mix well and chill for 2-4 hours to allow the flavors to develop.

Cheeseball directions: Combine the contents of a Davis & Davis dip mix with 16oz of room temperature cream cheese and 1 cup of shredded cheddar cheese. Blend well, chill. Shape into a ball or log and serve with crackers, pita chips.

Salad dressing directions: Combine the contents of a Davis & Davis dip mix with 1c sour cream and 1/2 cup of buttermilk or regular milk. Blend well, chill for 2-4 hours to allow the flavors to develop. Serve alongside your salad.
Made in United States of America

Carrie Morey started her company, Callie’s Hot Little Biscuit, with a simple goal: She wanted to make her mother, Callie’s, delicious biscuits – unbelievably tender, buttery creations – accessible across the country. Carrie’s handmade biscuits combine unique, brilliant flavors -- sharp cheddar with fresh chives, cracked black pepper with cream cheese and green onions, and cinnamon biscuits so buttery they melt in your mouth. The biscuits are an iconic Southern staple, but they are just the beginning.

Now Carrie Morey shares her modern approach to traditional Southern cooking in seventy-five recipes that pair classic Lowcountry fare with surprising twists, for incredible results. Carrie guides you through the foundational techniques of Southern cooking to reveal how she developed her new takes on favorite heritage dishes and how to take the fuss and huge time investment out of traditional dishes.

Callie's Hot Little Biscuit is a local Charleston biscuit shop that started on King Street in Downtown Charleston. Callie's is keeping the southern tradition of biscuits alive in their restaurant, and now you can have a little slice of Charleston in your home!

Milled by hand on antique machines by the fine family behind Marsh Hen Mill nearby Edisto Island, these grits cook up creamy every time quite possibly because they're ground with love. Serve 'em up piping hot for breakfast, lunch, or dinner alongside a Callie's Hot Little Biscuit, of course!

Callie's Hot Little Biscuit is a local Charleston biscuit shop that started on King Street in Downtown Charleston. Callie's is keeping the southern tradition of biscuits alive in their restaurant, and now you can have a little slice of Charleston in your home!

For the do-it-yourself-er, a dry biscuit mix so that you, too, can master the art of biscuit making with this time-tested buttermilk biscuit recipe.

Use Callie's Buttermilk Biscuit Mix and simply incorporate butter, cream cheese, and buttermilk to make one dozen tender, buttery biscuits.

• 1 bag of Buttermilk Biscuit Mix makes a dozen biscuits. 

• Please note they have provided extra in each bag for dusting your rolling pin, biscuit cutter, and surface.

Callie's Hot Little Biscuit is a local Charleston biscuit shop that started on King Street in Downtown Charleston. Callie's is keeping the southern tradition of biscuits alive in their restaurant, and now you can have a little slice of Charleston in your home!

A 10 oz southern staple. We always keep a jar of blackberry jam on hand. Perfect on our buttermilk biscuits!

Callie's Hot Little Biscuit is a local Charleston biscuit shop that started on King Street in Downtown Charleston. Callie's is keeping the southern tradition of biscuits alive in their restaurant, and now you can have a little slice of Charleston in your home!

10 oz's of ripe raspberries, lemon, and a touch of heat!

Our favorite ways to indulge is atop a Callie's Hot Little Biscuit (preferably cheese & chive or sharp cheddar biscuits), baked inside a Baked Brie,  or on a charcuterie board!